Featured Reports
Out of Balance: A Look at Snack Foods in Secondary Schools across the States
The majority of our nation’s secondary schools do not sell fruits and vegetables in school stores, snack bars, or vending machines, according to a new report by the Kids’ Safe and Healthful Foods Project. Read More
Prescription Drug Monitoring Programs: An Assessment of the Evidence for Best Practices
A PDMP is a statewide electronic database that gathers information from pharmacies on dispensed prescriptions for controlled substances. This white paper describes what is known about PDMP best practices and documents the extent to which these practices have been implemented. Read More
Legal Review Concerning the Use of Health Impact Assessments in Non-Health Sectors
This report examines the legal foundations that support incorporating health considerations into policy and programmatic decisions made in non-health fields. The findings are intended to aid public health professionals and others who seek to ensure that such decisions are made with health in mind. Read More
More Reports
| Date | Reports | Topic |
|---|---|---|
| Dec 3, 2007 |
E. John Wherry's Flu-Vaccine ResearchSmithsonian Magazine recently featured young innovators in the arts and sciences, and one of the up-and-comers was E. John Wherry, Ph.D., an immunologist at the Wistar Institute. More info |
Biomedical Research |
| Jun 16, 2008 |
Disclosure of Industry Payments to PhysiciansThis Prescription Project survey shows Americans are eager to understand financial ties between physicians and pharmaceutical industry. More info |
Conflicts of Interest |
| Apr 16, 2008 |
Defaulting on the DreamFew imaginable economic events send the same message of fear and foreboding in America as a housing crisis. For most Americans, their homes are their greatest asset. And for the states, industries dependent on housing are cornerstones for economic growth and fiscal stability. More info |
Lending |
| Jan 12, 2009 |
Current Law Provides FDA with Authority to Mandate Safety Standards for ProduceLegal analyses by the Congressional Research Service and by the O'Neill Institute for National and Global Health Law at Georgetown University conclude that FDA has sufficient authority under existing law to adopt produce-safety regulations. More info |
Food Hazards |
| Nov 29, 2005 |
Creating a Genetic Testing Specialty Under CLIASince the inception of the Human Genome Project in 1990, genetic testing has become an increasingly integral component in the diagnosis, treatment, management, and prevention of numerous diseases and conditions. Today, the number of genetic tests available is rising dramatically, with new tests entering the healthcare market every day. Information gained from genetic test results has a significant impact on medical decision-making. More info |
Genetics |
| Dec 12, 2008 |
Converting Basic Financial Services Fees into Prosperity12 percent of California households lack a bank account and pay fees to cash checks and pay bills, adding up to $700 annually for the typical unbanked household. The majority of these households appears to be qualified for bank accounts, but is either misinformed about the relative cost of banks or distrustful of them. More info |
Banking, Lending |
| May 7, 2009 |
Comparison of GAPs for Fresh ProduceIn the absence of mandatory federal regulations, a number of organizations and one state have stepped into the regulatory void and adopted their own standards for the growing and harvesting of fresh produce (fruits and vegetables intended to be consumed raw) aimed at minimizing microbial contamination. More info |
Food Hazards |
| Mar 1, 2005 |
Common Sense Reforms to Promote Retirement SecurityAs the baby boomers near retirement, defects in the nation’s private pension system are becoming obvious. Only about half of workers contribute to an employer-sponsored pension plan in any given year, and Individual Retirement Account (IRA) participation rates are substantially lower. Among workers with tax-preferred retirement saving plans, few make the maximum allowable contribution. And despite the many private savings incentives, many households approach retirement with meager funds. More info |
Retirement Security |
| May 18, 2011 |
Business Credit Cards Place U.S. Households at RiskEvery month, millions of consumers receive offers for business credit cards which are not protected by Credit CARD Act safeguards. The large number of solicitations for less-regulated cards place American families at risk. More info |
Credit Cards |
| May 10, 2010 |
Building the Science Foundation of a Modern Food Safety SystemDuring the past 20 years, those working to prevent foodborne illnesses in the United States–whether in government, industry, academia, or the consumer advocacy community–have made major progress in understanding food safety as a farm-to-fork challenge that necessitates science-based efforts throughout the system. Numerous reports have called for a more risk-informed and data-driven approach to U.S. food safety, and legislation currently being considered in Congress includes provisions to strengthen the scientific basis of the nation’s food safety system. More info |
Food Hazards |