Featured Reports

Out of Balance: A Look at Snack Foods in Secondary Schools across the States

Out of Balance: A Look at Snack Foods in Secondary Schools across the States

The majority of our nation’s secondary schools do not sell fruits and vegetables in school stores, snack bars, or vending machines, according to a new report by the Kids’ Safe and Healthful Foods Project. Read More

Prescription Drug Monitoring Programs: An Assessment of the Evidence for Best Practices

Prescription Drug Monitoring Programs: An Assessment of the Evidence for Best Practices

A PDMP is a statewide electronic database that gathers information from pharmacies on dispensed prescriptions for controlled substances. This white paper describes what is known about PDMP best practices and documents the extent to which these practices have been implemented. Read More

Legal Review Concerning the Use of Health Impact Assessments in Non-Health Sectors

Legal Review Concerning the Use of Health Impact Assessments in Non-Health Sectors

This report examines the legal foundations that support incorporating health considerations into policy and programmatic decisions made in non-health fields. The findings are intended to aid public health professionals and others who seek to ensure that such decisions are made with health in mind. Read More

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Jul 12, 2011

After Heparin

This report provides an overview of the complex pharmaceutical supply chain from manufacturing through distribution of the finished drug, and advances proposed policy solutions to help reduce the risks of counterfeit, adulterated and substandard drugs.

Read two fact sheets describing the heparin adulteration and other examples of breaches to the U.S. drug supply.

View an interactive graphic presenting an overview of today's globalized pharmaceutical supply chain and its vulnerabilities.

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Drug Manufacturing and Distribution, Drug Safety

May 18, 2011

Business Credit Cards Place U.S. Households at Risk

Every month, millions of consumers receive offers for business credit cards which are not protected by Credit CARD Act safeguards. The large number of solicitations for less-regulated cards place American families at risk.

 

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Credit Cards

May 10, 2011

A New Equilibrium

Credit card holders are seeing stabilized interest rates, the elimination of overlimit penalty charges, a reduction in late fees charged by banks and minimal changes in annual fees since the Credit CARD Act of 2009 took effect.

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Credit Cards

Apr 27, 2011

Hidden Risks

A checking account is the most basic and necessary financial product for American consumers. Nine out of 10 Americans have a checking account, making it the most widely utilized financial services product in the United States.

View an infographic presenting figures from the most important findings of the report.

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Checking

Apr 5, 2011

Enhancing FDA’s Evaluation of Science to Ensure Chemicals Added to Human Food Are Safe (Pre-Workshop Materials)

The workshop, co sponsored by Nature journal, the Institute of Food Technologists (IFT), and the Pew Heath Group, brought together more than 80 scientists and and policymakers to develop a shared understanding of the current system FDA uses to assess the hazards of chemicals added to human food and explore opportunities to strengthen that system.

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Food Additives

Dec 1, 2010

Health Impact Assessment

Preventable health problems, including many cases of heart disease,  diabetes, asthma and injuries, are taking a huge toll on American families. For the first time in U.S. history, data suggest that today’s children may live shorter lives than their parents. These problems also threaten our nation’s economic vitality.

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Health Impact Assessment

Sep 29, 2010

Legal and Regulatory Frameworks Governing the Growing, Packing and Handling of Fresh Produce in Countries Exporting to the U.S.

A number of major countries exporting fresh vegetables and fruit into the United States have modernized food-safety laws and regulations over the past two decades to emphasize preventive measures. The Produce Safety Project (PSP), supported by The Pew Charitable Trusts, advocates for improvements in the U.S. Food and Drug Administration’s (FDA) oversight of domestic and imported produce through the adoption of mandatory, enforceable safety standards. To provide policymakers with information on the legal and regulatory frameworks governing the growing, packing and handling of fresh produce in countries exporting to the U.S., PSP commissioned a review of those systems in fi ve of the U.S.’s largest trading partners - Canada, Chile, China, Mexico, and Peru.

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Food Hazards

Jul 22, 2010

Two Steps Forward

This report presents findings of the Pew Health Group’s most recent assessment of the credit card marketplace, based on data collected in March 2010.

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Credit Cards

Jul 20, 2010

Unbanked By Choice

This study compares banked and unbanked families across several categories including financial behavior, economic status and perceptions of the financial service industry.  

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Alternative Financial Services, Banking, Lending

Jun 18, 2010

Regulatory Comment: National Unbanked and Underbanked Household Survey

The Pew Health Group’s Safe Banking Opportunities Project responds to the FDIC’s request for comment, published at 75 FR 20357, (April 13, 2010) on potential changes to the survey instrument for the National Unbanked and Underbanked Household Survey. 

 

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Alternative Financial Services, Banking, Lending