The Produce Safety Project has commissioned a series of papers as a follow-up to its analysis and comparison of existing produce safety standards. These papers will explore in more depth issues relating to the use of compost, the quality of irrigation water, the interaction and interface of food safety standards and conservation standards, and worker hygiene measures.
Issue Brief One: Composting Criteria for Animal Manure
Analysis on the Composting Criteria for Animal Manure provided by the Center for Food Safety, Department Food Science & Technology, University of Georgia
Issue Brief Two: Standards for Irrigation and Foliar Contact Water
Analysis of the Standards for Irrigation and Foliar Contact Water provided by Trevor V. Suslow, Ph.D. from University of California, Davis
Issue Brief Three: Co-Managing for Food Safety and Ecological Heath in California's Central Coast Region
Analysis of Food Safety and Ecological Heath from Dr. Jeffrey Langholtz and Dr. Karen Lowell
Issue Brief Four: Farm Worker Health and Hygiene
Analysis by Robert B. Gravani, Ph.D., Department of Food Science, Cornell University
In January 2011, President Barack Obama signed the FDA Food Safety Modernization Act (FSMA) into law, signaling the first major update to our nation’s food safety oversight framework since the Great Depression. Despite widespread support for the legislation and its implementation, the Obama administration still has not issued all of the proposed rules under FSMA.
More info"Being a Minnesotan, Jeff Almer searched for a polite term to describe how he feels about a congressional push to roll back the new food safety laws his family fought for when his elderly mother died after eating salmonella-laced peanut butter in late 2008."
More infoAs a pediatrician, my No. 1 concern is to keep children safe and healthy. Inside the walls of my office, I can provide services and counseling to help do just that, whether by giving an infant her first childhood vaccine, providing a mental health screening to an adolescent patient or counseling parents about how to keep their homes as safe as possible. Unfortunately, there are some threats to children's health that are beyond my control, including the food they consume.
More infoCDC Data Show Alarmingly High Rate of Listeria Infections for Expectant MomsFrom 2004 2009, 29 percent of cases during pregnancy ended in miscarriage, stillbirth or neonatal death Data collected by the U.S. Centers for Disease Control and Prevention’s (CDC) Foodborne
More info"The Food and Drug Administration will not reduce food inspections because of budget cuts, despite warning earlier that it could be forced to eliminate thousands of inspections by Sept. 30."
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