Featured Issue Briefs

The Battle on the Home Front: Jonathan Gadsden's Story

The Battle on the Home Front: Jonathan Gadsden's Story

Marine Lance Corporal's story reflects the growing need for new antibiotics that can treat dangerous diseases, against which most drugs are useless. Read More

Facilitating Medical Device Innovation: De Novo Reform

Facilitating Medical Device Innovation: De Novo Reform

The de novo process -- which requests lower-risk reclassification of medical devices and entry into the marketplace -- as it exists now is not achieving its purpose and has instead added unnecessary and time-consuming requirements. Read More

Food Products Recalled by FDA

Food Products Recalled by FDA

Since President Obama signed the FDA Food Safety Modernization Act into law, at least 149 FDA-regulated food products have been recalled due to potential pathogenic contamination. Read More

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Jul 20, 2012

359 Health Professionals Ask FDA to Better Protect Antibiotics

In this letter to the U.S. Food and Drug Administration, 359 health professionals requested that the federal government accelerate and expand actions to curtail the overuse and misuse of antibiotics in food animal production. More

Antibiotics in Food Animal Production

Jul 20, 2012

58 Health and Consumer Groups Tell FDA to Close Loopholes in Antibiotic Guidelines

Over 50 health and consumer groups plead to the U.S. Food and Drug Administration that the federal government accelerate and expand actions to curtail the overuse and misuse of antibiotics in food animal production. Despite overwhelming scientific evidence that these practices threaten human health, the routine administration of antibiotics in industrial meat and poultry operations continues unabated, putting the health of all Americans at risk for dangerous antibiotic-resistant infections.

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Antibiotics in Food Animal Production

Feb 5, 2008

AAMC: The Scientific Basis of Influence and Bias

The Association of American Medical Colleges recently published "The Scientific Basis of Influence and Bias" based on a symposium held in June 2007 in Washington D.C.

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Conflicts of Interest

Aug 3, 2010

Americans' Attitudes on Prescription Drug Safety

This issue brief presents key findings from a nationwide survey about the safety of the U.S. drug supply among voters conducted March 29 –April 1, 2010 for the Pew Prescription Project by Hart Research Associates Public Opinion Strategies.

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Drug Safety, Medical Safety Policy

Mar 30, 2012

Antibiotic Innovation: The Threat and the Pipeline

The Superbug Threat explores the emergence of antibiotic resistant bacteria and its impact on human health, as well as the shrinking pipeline of new antibiotics.

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Antibiotics in Food Animal Production

Feb 8, 2010

Antibiotic Resistance and the Industrial Animal Farm

Antibiotics are commonly prescribed drugs that kill bacteria or suppress their ability to grow, allowing the human immune system to respond and heal from illness. Antibiotic resistance is a dangerous bacterial trait which enables bacteria to survive and continue to grow instead of being inhibited or destroyed by therapeutic doses of the drug. As a result, antibiotic-resistant bacteria can evade the effects of the antibiotic and multiply, with severe consequences for human health.

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Antibiotics in Food Animal Production

Mar 1, 2010

Antibiotic-Free Food Animal Production

As a result of increasing consumer demand, organic products have become more mainstream, appearing now in an estimated 73 percent of grocery stores. As availability of organic products has grown, consumption patterns have shifted to reflect this availability. Where consumption of organic goods used to be the lifestyle choice of a small group of consumers, today more than two-thirds of Americans admit to purchasing organic products occasionally.

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Antibiotics in Food Animal Production

Feb 8, 2010

Antibiotic-Resistant Bacteria in Animals and Unnecessary Human Health Risks

In the United States, many food animals—poultry, swine and cattle—are routinely treated with antibiotics in order to grow animals faster and to compensate for unsanitary conditions on many industrial farms. Recently, major increases in antibiotic-resistant bacterial infections in human populations have led to public health concerns regarding antibiotic use for non-therapeutic purposes (i.e., not used to treat disease) in animals destined for food production.

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Antibiotics in Food Animal Production

Apr 10, 2013

Antibiotics and Industrial Farming 101

Each year, tens of thousands of Americans die and hundreds of thousands are hospitalized because of bacterial infections resistant to antibiotics. Antibiotic overuse on industrial farms is a big part of the problem. The largest U.S. meat and poultry producers feed antibiotics to healthy animals over much of their lives to make them grow faster and to compensate for the overcrowded and unsanitary conditions in which they are bred and slaughtered.

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Antibiotics in Food Animal Production

May 7, 2010

Avoiding Antibiotic Resistance

Denmark's Ban on Growth Promoting Antibiotics in Food Animalssaveantibiotics_org_denmark_htmlAntibiotics are the crown jewels of medicine. These life saving drugs are vital to human health—treating everything from strep throat to skin infections to bacterial pneumonia.

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Antibiotics in Food Animal Production

Nov 1, 2010

Avoiding Antibiotic Resistance: Denmark's Ban on Growth Promoting Antibiotics in Food Animals

Recognizing the potential for a health crisis, Denmark began restricting the administration of antibiotics used for growth promotion (i.e., non-medical uses) in cattle, broiler chickens and swine in 1998. The World Health Organization found that the ban reduced human health risk without significantly harming animal health or farmers' incomes.

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Antibiotics in Food Animal Production

May 21, 2013

Bibliography on Antibiotic Resistance and Food Animal Production

This bibliography lists the latest published scientific and economic literature concerning the contribution of routine antibiotic use in food animals to the growing public health crisis of human antibiotic resistance.  Research on how antibiotic use in food animal production contributes to the growing health crisis of antibiotic resistance dates back more than 30 years. 

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Antibiotics in Food Animal Production, Moms For Antibiotic Awareness

Jul 10, 2009

Bill Comparison - Regulation of Overseas Drug Manufacturing

This issue brief from the Pew Prescription Project outlines the differences between bills from the U.S. House of Representatives and the U.S. Senate regarding regulation of overseas drug manufacturing.

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Drug Safety

Jul 2, 2009

Bill Summary - Counterfeit Drug Enforcement Act of 2009

This issue brief is a summary of H.R. 2726 - The Counterfeit Drug Enforcement Act of 2009, also known as the Tim Fagan Law.

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Drug Safety, Medical Safety Policy

Sep 20, 2011

Bill Summary: The Generating Antibiotic Incentives Now Act (H.R. 2182)

The Generating Antibiotic Incentives Now (GAIN) Act of 2011 (H.R. 2182) seeks to create incentives to encourage the development of products to treat, prevent, detect and diagnose antibiotic-resistant infections. It extends the length of time an approved drug is free from competition and clarifies the regulatory pathway for new antibiotics.

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Antibiotic Innovation

Jul 20, 2012

Businesses to FDA: End Overuse of Antibiotics in Food Animals

Several business leaders, including the CEO of Chipotle, wrote a letter to the U.S. Food and Drug Administration (FDA) requesting that the FDA increase its efforts to curtail the misuse of antibiotics in food animal production. More

Antibiotics in Food Animal Production

Mar 3, 2010

Capitol Hill Briefing: Alternatives to Routine Antibiotic Use in Food Animals

On March 2, 2010, Pew hosted a briefing on Capitol Hill with Bill Niman, founder of Niman Ranch; Steve Ells, co-CEO of Chipotle Mexican Grill; and other successful livestock producers and businesspeople who discussed how they sustain profitable ventures based on antibiotic-free meat production.

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Antibiotics in Food Animal Production

Dec 21, 2009

Capitol Hill Briefing: Industrial Animal Farms and Worker Health and Safety

On December 17, 2009, Pew hosted a briefing on Capitol Hill in collaboration with Rep. Raúl M. Grijalva, Co-Chair of the Congressional Progressive Caucus. Leading experts discussed the public health and sociological effects of industrial farm animal production for farm workers and rural communities.

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Antibiotics in Food Animal Production

May 15, 2010

Capitol Hill Briefing: Reducing Antibiotic Resistance

On May 5, 2010, Pew hosted a briefing on Capitol Hill in collaboration with Sen. Dianne Feinstein, Rep. Louise Slaughter, and Rep. Howard Berman. Panelists included an official from the World Health Organization, a veterinarian from Denmark's Technical University, the proprietor of a Danish hog farm and a scientist from Denmark's State Serum Institute.

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Antibiotics in Food Animal Production

May 16, 2012

Case Studies: How Unsafe Drugs Can Reach Patients

The following case studies illustrate breaches to the pharmaceutical supply chain—the route a drug travels from its raw material origins to the delivery of a finished medicine. These examples, all of which are discussed in Pew Health Group’s report After Heparin: Protecting Consumers from the Risks of Substandard and Counterfeit Drugs, demonstrate the different ways in which contaminated, fake, or otherwise unsafe medicine can reach patients, and underscore the need for reform.

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Drug Manufacturing and Distribution, Drug Safety

May 23, 2011

Changing the Menu in Chicago

In an effort to improve the quality of foods served in its schools, CPS debuted new breakfast and lunch menus in the 2010-2011 school year which are now among the healthiest in the country.

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School Food

Feb 2, 2010

Charts Displaying Denmark's Decline in Antibiotic Resistance

These charts summarize Denmark's decline in antibiotic usage and antibiotic resistance, as well as the increase of livestock and poultry production after a ban on the nontheraputic use of antibiotics and antimicrobial drugs in food production animals.

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Antibiotics in Food Animal Production

Nov 12, 2009

Children and Foodborne Illness

Children are disproportionately affected by foodborne illness, a serious public health problem. Approximately half of the reported foodborne illnesses occur in children. Every year, the Centers for Disease Control and Prevention (CDC) estimates that tens of millions of Americans fall ill, hundreds of thousands are hospitalized, and thousands die from foodborne illnesses.

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Food Hazards

Mar 1, 2012

Clostridium difficile: Rapidly Emerging Bacteria that Flourish in the Face of Antibiotics

Nearly 45,000 Americans died from CDI between 1999 and 2009.

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Food Hazards

Jan 15, 2013

Comments on Stage 3 of the the Meaningful Use of Health Information Technology

In comments to the Office of the National Coordinator for Health Information Technology (ONC), the American College of Cardiology and The Pew Charitable Trusts urge the ONC to incorporate medical device identifiers developed under the FDA’s unique device identification (UDI) system into both electronic health record (EHR) certification criteria and Stage 3 meaningful use (MU) objectives. More

Drugs and Devices at the FDA