Featured Issue Briefs
The Battle on the Home Front: Jonathan Gadsden's Story
Marine Lance Corporal's story reflects the growing need for new antibiotics that can treat dangerous diseases, against which most drugs are useless. Read More
Facilitating Medical Device Innovation: De Novo Reform
The de novo process -- which requests lower-risk reclassification of medical devices and entry into the marketplace -- as it exists now is not achieving its purpose and has instead added unnecessary and time-consuming requirements. Read More
Food Products Recalled by FDA
Since President Obama signed the FDA Food Safety Modernization Act into law, at least 149 FDA-regulated food products have been recalled due to potential pathogenic contamination. Read More
More Issue Briefs
| Date | Issue Briefs | Topic |
|---|---|---|
| Jan 6, 2012 |
Project on Emerging NanotechnologiesMomentous change can come in tiny packages. Nanotechnologies have been hailed by many as the next industrial revolution, likely to affect everything from clothing and medical treatments to engineering. Although focused on the very small, nanotechnology—the ability to measure, manipulate and manufacture objects that are 1/100th to 1/100,000th the circumference of a human hair—offers immense promise. Whether used in cancer therapies, pollution-eating compounds or stain-resistant apparel, these atomic marvels are radically and rapidly changing the way we live. The National Science Foundation predicts that the global marketplace for goods and services using nanotechnologies will grow to $1 trillion by 2015 and employ 2 million workers. More info |
Health Topics |
| Nov 19, 2012 |
Public Health and Consumer Groups Call for Participation in Antibiotic Use MeetingsOn Nov. 2, 15 public health and consumer organizations sent a joint letter to the FDA requesting to join in discussions to consider how the misuse and overuse of antibiotics in livestock and poultry are significant contributing factors to antibiotic resistance in humans. More info |
Antibiotics in Food Animal Production |
| Feb 22, 2012 |
Recommendations to the FDA Regarding the Use of Antibiotics in Food Animal ProductionIt is estimated that up to 70 percent of antibiotics sold in the U.S. are used on industrial farms in healthy food animals, to promote growth and to compensate for the effects of overcrowded and unsanitary conditions. This practice promotes the development of deadly strains of antibiotic-resistant bacteria that can spread to humans. More info |
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| Sep 12, 2008 |
Regulating Industry Payments to PhysiciansPhysicians write more than 2 billion prescriptions a year, an average of 7 for every American. Several states and the District of Columbia have enacted so-called “sunshine laws” setting limits on industry payments to physicians and/or requiring disclosure of the payments. Proposed legislation in both the U.S House and Senate would require industry to disclose “transfers of value” to physicians. More info |
Conflicts of Interest |
| Jun 25, 2009 |
Regulatory Comment on Credit CARD Act Reasonable and Proportional RuleThe Pew Safe Credit Cards Project submitted comments to the Federal Reserve Board in regard to rulemaking under the Credit CARD Act of 2009. These comments focused specifically on the law’s requirement that penalty fees and charges must be reasonable and proportional to related cardholder omissions or violations. More info |
Credit Cards |
| Sep 21, 2009 |
Regulatory Comment on Credit CARD Act Rule: Advanced Notice and Cancel RequirementsThe Pew Safe Credit Cards Project submitted comments (PDF) to the Federal Reserve Board regarding the Board’s interim final rules under Regulation Z (Docket No. R-1364). The rules cover advance notice and right to cancel requirements under the Credit CARD Act of 2009. Pew’s comments focused on a number of exceptions the Board proposed, which could allow issuers to raise interest rates, change minimum required payment levels and impose potentially large deferred interest charges with little or no advance warning. More info |
Credit Cards |
| Nov 19, 2009 |
Regulatory Comment on Credit Card Disclosure RequirementsThe Pew Safe Credit Cards Project submitted comments (PDF) to the Federal Reserve Board regarding the Board’s latest proposed rulemaking under Regulation Z (Docket No. R—1370). The rules implement provisions of the Credit CARD Act of 2009 that are effective February 22, 2010. Pew’s comments focused on clarifying the rights of consumers in a credit card contract and increased responsibility for and disclosure from credit card issuers. More info |
Credit Cards |
| Aug 15, 2011 |
Regulatory Comment: Defining Larger Participants in Certain Consumer Financial Products and Services MarketsThis regulatory comment discusses the Consumer Financial Protection Bureau (CFPB) proposed rule on defining larger participants in certain markets related to related to consumer financial products and services. Based on work at the Pew Health Group by the Safe Small Dollar Loans Research Project and The Safe Checking in the Electronic Age Project on small dollar loans and checking accounts, we urge the CFPB to issue an initial rule broadly covering nondepository markets. The rule should permit comprehensive supervision by the CFPB. The CFPB's supervisory authority must be broader than its rulemaking authority because examination of the market informs rulemaking needs. More info |
Banking, Lending |
| Sep 27, 2010 |
Regulatory Comment: Overdraft Payment Programs and Consumer ProtectionThe Pew Health Group’s Safe Checking in the Electronic Age Project responds to the FDIC’s call for comments on FIL-47-2010, Overdraft Payment Programs and Consumer Protection. The FDIC issued proposed guidance for public comment on how banking institutions it supervises should implement and maintain oversight of automated overdraft programs. More info |
Checking |
| May 24, 2011 |
Replacing Deep Fat FryersThe Kids’ Safe and Healthful Foods Project conducted a pilot survey among food service directors in three states (Georgia, Kentucky and Wisconsin), finding that schools lack the resources and equipment to provide healthy school food to students. More info |
School Food |
