Press Releases
Press Releases
| Date | Press Releases | Topic |
|---|---|---|
| Feb 8, 2007 |
In September 2006, the Pew Initiative on Food and Biotechnology held a workshop in Washington, D.C., examining issues related to the potential importation into the U.S. of new varieties of genetically engineered (GE) crops and the various implications this could have on the U.S. regulatory system and food industry. |
Food Safety |
| Feb 12, 2007 |
New Campaign Champions Changes in Medical Prescribing to End Conflicts of Interest The Prescription Project called on academic medical centers, professional medical societies and public and private payers to end conflicts of interest resulting from the $12 billion spent annually on pharmaceutical marketing. |
Conflicts of Interest |
| Mar 7, 2007 |
Many public discussions about cloned and genetically engineered (GE) food animals have focused on questions of the regulatory authorities that may govern such animals, but few have considered the impacts of ethical or moral concerns. While ethical issues can be equally as or even more important than safety and regulatory issues to many people, there is currently no established venue where these issues can be fully addressed, according to some of the experts who gathered at a workshop last October sponsored by the Pew Initiative on Food and Biotechnology and Michigan State University. |
Food Safety |
| Mar 27, 2007 |
Biotech specialty crops—fruits and vegetables, tree nuts and nursery crops—face unique regulatory challenges, but there are opportunities to improve the regulatory system to help support this important sector of the U.S. agricultural economy, according to participants at a recent workshop, co-sponsored by the Pew Initiative on Food and Biotechnology and the Animal and Plant Health Inspection Service (APHIS). |
Food Safety |
| Apr 25, 2007 |
While Americans are generally very supportive of the use of genetic information to improve their own health and the health of their families, 92 percent are wary that this same information could be used in ways that harm them, according to a public opinion survey by the Genetics and Public Policy Center conducted in late February and early March of this year. |
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| May 10, 2007 |
Researchers are using biotechnology to enhance nutritional and other properties of food for consumer benefit, but such products will face a complicated array of review requirements before they can come on the market, according to Application of Biotechnology for Functional Foods, a final new report released today by the Pew Initiative on Food and Biotechnology. |
Food Safety |
| Jun 19, 2007 |
Ten Scientists Named 2007 Pew Latin American Fellows in the Biomedical Sciences The Pew Charitable Trusts and the University of California at San Francisco (UCSF) announced today that ten promising biomedical scientists have been named 2007 Pew Latin American Fellows in the Biomedical Sciences. |
Biomedical Research |
| Jun 26, 2007 |
Pew Announces New Investment to Prevent Irresponsible Subprime Mortgage Practices The Pew Charitable Trusts announced a new effort today to protect American families from dangerous “exploding” subprime mortgages linked to the current record number of home foreclosures. |
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| Aug 30, 2007 |
In a decision that places cost concerns above public health, the Centers for Medicare and Medicaid Services (CMS) has rejected a petition filed by a coalition of health and consumer groups calling for the agency to strengthen standards for genetic testing laboratories. Citing cost concerns, the agency told petitioners in a recent letter that it would not pursue the safety standards. |
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| Sep 24, 2007 |
Peer-Reviewed, Online Database Showcases Pandemic Plans Public health planners have a new tool to help them prepare for one of the most daunting public health emergencies: an influenza pandemic. PandemicPractices.org, launched today by the Center for Infectious Disease Research & Policy (CIDRAP) at the University of Minnesota and the Pew Center on the States (PCS), a division of The Pew Charitable Trusts, brings together more than 130 peer-reviewed promising practices from four countries, 22 states and 33 counties. Compiled as a resource to save communities and states time and resources, the database enables public health professionals to learn from each other and to build on their own pandemic plans. |
