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Press Release
Alternatives to Routine Antibiotic Use in Food Animals
In collaboration with Sen. Dianne Feinstein and Rep. Louise Slaughter
What: Talk with Bill Niman, founder of Niman Ranch; Steve Ells, co-CEO of Chipotle Mexican Grill; and other successful livestock producers and businesspeople who sustain profitable ventures based on antibiotic-free meat production.
When: Tuesday, March 2, 11:30 am - 1 pm
Where: Room 124, Dirksen Senate Building, Washington, DC
RSVP: Shannon Heyck-Williams, 202-887-8801
Invitation: PDF
Senator Dianne Feinstein (D-CA) today introduced the Preventing Antibiotic Resistance Act, a bipartisan bill that would eliminate certain antibiotic-related practices that contribute to the rise of drug-resistant bacteria and endanger human health. The legislation is co-sponsored by Senators Susan Collins (R-ME), Kirsten Gillibrand (D-NY), Jack Reed (D-RI), Barbara Boxer (D-CA) and Maria Cantwell (D-WA).
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Find the latest facts, figures and other key resources that illustrate how antibiotic overuse on industrial farms is breeding dangerous superbugs and what’s being done to protect the public’s health.
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This bibliography lists the latest published scientific and economic literature concerning the contribution of routine antibiotic use in food animals to the growing public health crisis of human antibiotic resistance. Research on how antibiotic use in food animal production contributes to the growing health crisis of antibiotic resistance dates back more than 30 years.
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