Opinions
Opinions
| Date | Opinions | Topic |
|---|---|---|
| Oct 11, 2010 |
''The benefit of working together for next farm bill'' "Produce industry leaders call for unity in promoting critical programs for the 2011 farm bill." |
Food Safety |
| Oct 7, 2010 |
''Egg Inspections: The View From the F.D.A.'' "Contrary to your article, Food and Drug Administration inspections of the egg industry are on track." |
Food Safety |
| Sep 26, 2010 |
''It's enough to make you sick'' "Once again, federal lawmakers failed to take action on much-needed food safety legislation." |
Food Safety |
| May 15, 2010 |
''Working to Save Lives With Safe Food'' "At age 2, Kyle Allgood of Chubbuck, Idaho, became sickened by a deadly strain of E. coli O157:H7, from contaminated spinach. When Kyle's abdominal pains would not subside, he was flown to a Salt Lake City hospital, where his downward spiral ended in kidney failure, a heart attack and, ultimately, death. The tragedy the Allgood family endured is far from rare. The Centers for Disease Control and Prevention estimates that each year, food-borne illness strikes tens of millions of Americans, hospitalizes hundreds of thousands and kills several thousand—mostly young children like Kyle, the elderly or others who are especially vulnerable." |
Food Safety |
| Mar 30, 2010 |
"Last week, fire ravaged a warehouse at a Marseilles, Ohio, egg farm. Power was cut off to two of the farms’ 16 chicken barns, and 250,000 chickens either died or had to be euthanized because of the loss of environmental control." |
Food Safety |
| Nov 12, 2012 |
''Lawmakers face a torrent of delayed decisions'' In recent months, the White House has stalled on a host of pending rules, including implementation of the Food Safety Modernization Act. |
Food Hazards |
| Aug 24, 2012 |
''Food safety law is being delayed'' "In 2011, the president signed the Food Safety Modernization Act, the most ambitious overhaul of the nation’s food safety system since the 1930s, which passed Congress with broad bipartisan support and industry backing." |
Food Hazards |
| Jul 17, 2012 |
"About six years ago my mother-in-law and I were both sickened by E. coli in bagged spinach we had in our home. I survived a painful illness, but my mother-in-law perished eight days after eating the tainted food." |
Food Hazards |
| May 22, 2012 |
''Opinion: OMB should release new food safety rules'' "Six months ago, the Food and Drug Administration met the deadline set by Congress to complete a set of proposed rules for implementing the landmark Food Safety Modernization Act of 2010. It submitted those proposals to the White House Office of Management and Budget for review. They haven't been seen or heard of since." |
Food Hazards |
| May 19, 2012 |
''Eric J. Greene: Landmark food law in political limbo?'' "When President Barack Obama last year signed a bill hailed as a milestone in food safety, he stood at an exceedingly rare intersection where persuasive majorities of businesses, policymakers and consumers wanted the same thing." |
Food Hazards |
| May 9, 2012 |
''Mad Cow Is Reason to Change Rules, Not Swear Off Beef'' "The U.S. needs a more efficient overall inspection regimen. Of the 35 million cattle slaughtered each year, only 40,000 -- much less than 0.1 percent -- are tested." |
Food Hazards |
| Apr 27, 2012 |
"While the first lady, Michelle Obama, champions the issue of healthy food, the rest of the administration does not seem to have gotten the message." |
Food Hazards |
| Apr 19, 2012 |
"A 20-state outbreak of salmonella, which includes Pennsylvania, demonstrates the pervasiveness of food-borne illness, the vast scope of the challenge to ensure safe food, and the federal government's slow pace of implementing reforms." |
Food Hazards |
| Apr 9, 2012 |
''Sushi Poisoning Reminder That Food System Needs Overhaul'' "Reports last week of a salmonella outbreak, possibly related to sushi, serve as a timely reminder of why the Obama administration must expedite a plan to modernize the country’s food-safety regulations, which haven’t been updated since the Great Depression." |
Food Hazards |
| Feb 27, 2012 |
"The Centers for Disease Control and Prevention report that a recent outbreak of illnesses caused by the bacteria E. coli O26 has been linked to eating raw clover sprouts served at Jimmy John's restaurants in six Midwestern states." |
Food Hazards |
