Media Coverage
Media Coverage
| Date | Media Coverage | Topic |
|---|---|---|
| Jun 26, 2012 |
''Report: Healthy Vending, A La Carte Foods Won't Hurt School Revenue'' "The Kids' Safe & Healthful Foods Project and the Robert Wood Johnson Foundation teamed up to analyze the effects of changing the makeup of so-called 'competitive foods' sold at school." Source: Education Week |
School Food, Health Impact Assessment |
| Jun 26, 2012 |
''National Nutrition Standards Will Benefit Student Health, School Budgets: Study'' "The report, by the Kids’ Safe & Healthful Foods Project and the Health Impact Project, found that improved nutritional standards for snack foods and beverages would reduce consumption of these products during the school day." Source: The Huffington Post |
School Food, Health Impact Assessment |
| Apr 19, 2012 |
''Think carrots, not candy as school snack, group suggests'' "Junk food may soon be hard to buy at American public schools as the U.S. government readies new rules requiring healthier foods to be sold beyond the cafeteria - a move most parents support, according to a poll released on Thursday." Source: Reuters |
School Food |
| Feb 6, 2012 |
''Junk foods still plentiful at elementary schools'' "Study finds that over a four-year period, little change was made in improving kids' diets at school." Source: Associated Press |
School Food |
| Feb 6, 2012 |
''Many U.S. kids still buy unhealthy snacks at school'' "Despite efforts to serve healthier meals to school children, roughly half of U.S. elementary school kids can buy junk food at school, a new study finds." Source: U.S. News and World Report |
School Food |
| Jan 28, 2012 |
''LA schools struggle to make healthy meals popular'' "Students at Roosevelt High School have declared a food fight to win back peanut butter and jelly sandwiches." Source: Associated Press |
School Food |
| Jan 26, 2012 |
''School lunches to have more veggies, whole grains'' "Millions of students across the country should have similar healthy options in the years to come under the first major nutritional overhaul of school meals in more than 15 years." Source: Kearney Hub |
School Food |
| Jan 25, 2012 |
''New Rules for School Meals Aim at Reducing Obesity'' "'We applaud the U.S. Department of Agriculture for issuing final guidance to help schools across the country serve healthier meals to students,' said Jessica Donze Black, project director for the Kids’ Safe and Healthful Foods Project, a joint project of the Pew Charitable Trusts and the Robert Wood Johnson Foundation. 'The updated nutrition standards for school meals are now in line with the most recent Dietary Guidelines for Americans.'" Source: The New York Times |
School Food |
| Jan 25, 2012 |
''First lady unveils tougher nutrition standards for school meals'' "First lady Michelle Obama on Wednesday unveiled tougher nutrition standards that school meals will have to meet starting this year." Source: The Hill |
School Food |
| Jan 25, 2012 |
''New USDA school meal rules cut calories, salt; not potatoes'' "Long-awaited rules about what school breakfasts and lunches that cut salt and fat, limit calories, and increase servings of fruits and vegetables became final Wednesday, about a year after they were proposed by the U.S. Department of Agriculture." Source: Education Week |
School Food |
